|
護理雜誌 The Journal of Nursing |
|
202106 (68:3期)期所有篇 |
- 急慢性疾病與營養照護 Nutritional Care in Acute and Chronic Illness
- 消化道癌症病人的營養評估及照護 The Nutritional Assessment and Management of Patients With Gastrointestinal Cancer
- 重症病人的灌食與營養 Enteral Feeding and Nutrition for Patients With Critical Illnesses
- 減重手術後病人的營養需求與照護 Nutrition Demand and Care of Patients Undergoing Bariatric Surgery
- 長期照顧機構老年住民的營養照護 Nutritional Care of Older Adult Residents Living in Long-Term Care Facilities
- 運用翻轉教學模式進行產科護理學實驗課堂之行動研究 Action Research on the Use of the Flipped Teaching Model in Obstetric Nursing Laboratory Classes
- 人工髖關節置換術,病人術後關節功能與生活品質追蹤研究 Follow-Up Study of Joint Function and Quality of Life in Patients After Total Hip Arthroplasty
- 運用芳香療法,改善日照中心衰弱老人憂鬱情緒與孤寂感之效果探討 Effects of Aromatherapy on Depression and Loneliness in Elderly With Frailty Living in Day-Care Centers
- 以病人流概念改善人工膝關節置換術照護流程 Care Process Improvement in Total Knee Arthroplasty Using the Concept of Patient Flow
- 提升主要照顧者管路照護回覆示教之完整率 Improve the Integrity Rate of Response and Teaching for Tube Care Administered by the Primary Caregiver
- 創傷知情健康照護之實務 Implementation of Trauma-Informed Healthcare
- 護理跨領域研究──能力與實踐 Cross-Disciplinary Research in Nursing: Competency and Practice
- 以磁吸認證營造優質護理職場的經驗 An Experience Developing Nursing Excellence Using the ANCC Magnet Recognition Program®
|
|
|
新書閱讀
最新影音
優惠活動
|