| 英文摘要 |
With sustainable development goals, the hotel industry has increasingly prioritized environmental protection and the integration of sustainable practices. Supported by government policies, Taiwan actively encourages companies to reduce or eliminate disposable products, promoting environmentally friendly operations across various sectors. Historically, tourists have prioritized factors such as accommodation quality, cost, and convenience over environmental considerations, highlighting a need for strategic approaches to attract consumers to eco-friendly hotels. This study, based on a survey of 415 valid responses, examines the influence of consumers’environmental awareness, behaviors, and values on their preferences for green hotels. Furthermore, it investigates the moderating effects of financial incentives, such as cash discounts, and the availability of environmentally friendly alternatives on consumer intentions. The findings reveal that environmental behaviors and values significantly enhance green consumption intentions, while consumers with high environmental awareness exhibit resistance to incentive-based interventions. These insights offer valuable guidance for industry practitioners in developing marketing strategies to advance sustainable practices in the hospitality sector. |