英文摘要 |
Hypercholesterolemia is considered to be one of the leading causes of atherosclerosis. The disease begins in childhood and progresses over sereral decades in later life. Therefore, it is quite important to examine the relationship between the diet in early life and the cholesterolemic response in later life. In order to get a possible relationship between diets and metabolic memory so called an imprinting effect on cholesterol metabolism, a series of experiments were carried out using rats as an animal model. The results obtained are as follows. First, the ontogenic development of serum lipids, lipoproteins and apolipoproteins was characterized. The results clearly indicated that metabolism of serum lipoproteins changes quite rapidly from the postnatal day to around the weaning periods (2 to 3 weeks after birth). However, such a marked change was not observed during the growing period (or late weaning period) and adulthood as well. In addition, nutritional intervention markedlyinfluenced serum lipid and lipoprotein profiles during the suckling and postweaning period. Hypocholesterolemic dietary condition (water solule dietary fiber, choloestyramine and vegetable oil) in early life resulted in hypercholesterolemic response in later life. Cholesterol feeding in early life reduced the serum cholesterolemic response and specifically suppressed the secretion of low density lipoprotein in adult life by the perfused liver when challenged with cholesterol diet. These results strongly suggest that imprinting effect of cholesterol homeostasis in early life is expressed, as 'metabolic memory' in later life. The secretion of lipoprotein-cholesterol from the liver and its subsequent catabolism appeared to be responsible for the expression of the memory effect. |