超市包裝場蔬果殘留農藥監測

Monitoring of Pesticide Residues on Fruits and Vegetables from Packing Firm

為輔導超級市場及量販店之蔬果業者，針對消費者所關切之農藥殘留問題，建立進貨檢驗之自主管理措施，97年度持續進行超市包裝場蔬果殘留農藥監測。針對北、中、南、東四區59家蔬果包裝場，抽樣蔬果檢體251件，其中蔬菜類217件，水果類26件及其他8件，進行196種農藥殘留檢測，結果與規定相符者220件，不符規定者31件，皆為檢出不得使用於各該類蔬果之農藥，合格率87.6%。本調查結果已發布不合格食品資訊。

In order to ensure that the self-management practice for controlling residual pesticides on agricultural produce was implemented by the supermarket and hypermarkets, an annual monitoring program was performed. A total of 251 samples, including 217 vegetable, 26 fruit and 8 other samples, were collected from 59 packing firms which supplied produce to the supermarkets and hypermarkets. All produce were analyzed for the residues of 196 pesticides. Among the tested produce, 220 samples complied with the regulation, whereas, the rest 31 samples were found containing pesticides which were not allowed for use on each detected produce category. Results of this monitoring were released to the public on the consumer protection website of the Department of Health.