英文摘要 |
This study discusses the influence of electronic word-of-mouth on reservation intentions. Also, we simultaneously examine the moderating roles of brand awareness, uncertainty avoidance and brand loyalty. This research attempts to examine whether the influence of electronic word-of-mouth on reservation intentions is moderated by above three variables. In addition, electronic word-of-mouth is classified into three categories: positive, neutral, and negative electronic word-of-mouth. This study conducted a 3×2 experiment design, and used on-line questionnaires to target participants that had ever made reservations on-line and used the web to search for hotel ratings. The results show that electronic word-of-mouth has a significant impact on reservation intentions. Uncertainty avoidance, brand awareness and brand loyalty moderate the effects of the electronic word-of-mouth on reservation intentions. |