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JOURNAL OF FOOD AND DRUG ANALYSIS 藥物食品分析 |
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200303 (11:1期)期所有篇 |
- The Effect of Glimepiride on Glycemic Control and Fasting Insulin Levels The Effect of Glimepiride on Glycemic Control and Fasting Insulin Levels
- Comparative Pharmacokinetics of Two Atenolol Products Comparative Pharmacokinetics of Two Atenolol Products
- Determination of Formaldehyde in Cosmetics by HPLC Method and Acetylacetone Method Determination of Formaldehyde in Cosmetics by HPLC Method and Acetylacetone Method
- Qualitative and Quantitative Evaluation of Rice Component in Cereal Products by the DNA-based Technology Qualitative and Quantitative Evaluation of Rice Component in Cereal Products by the DNA-based Technology
- Chemical Composition of the Essential Oils of Brassica juncea (L.) Coss. Grown in Different Regions, Hebei, Shaanxi and Shandong, of China Chemical Composition of the Essential Oils of Brassica juncea (L.) Coss. Grown in Different Regions, Hebei, Shaanxi and Shandong, of China
- Factors Affecting Territrem B Production by Aspergillus terreus CCRC 32111 in Potato-dextrose Medium Factors Affecting Territrem B Production by Aspergillus terreus CCRC 32111 in Potato-dextrose Medium
- Investigation of Zn, Cu, Cd and Hg Concentrations in the Oyster of Chi-ku, Tai-shi and Tapeng Bay, Southwestern Taiwan Investigation of Zn, Cu, Cd and Hg Concentrations in the Oyster of Chi-ku, Tai-shi and Tapeng Bay, Southwestern Taiwan
- Determination of Lead, Cadmium, Chromium, and Arsenic in 13 Herbs of Tocolysis Formulation Using Atomic Absorption Spectrometry Determination of Lead, Cadmium, Chromium, and Arsenic in 13 Herbs of Tocolysis Formulation Using Atomic Absorption Spectrometry
- Determination of Low-molecule-weight Aldehydes in Packed Drinking Water by High Performance Liquid Chromatography Determination of Low-molecule-weight Aldehydes in Packed Drinking Water by High Performance Liquid Chromatography
- Bacterial Foodborne Outbreaks in Central Taiwan, 1991-2000 Bacterial Foodborne Outbreaks in Central Taiwan, 1991-2000
- Antioxidant Effect of Methanol Extracts from Lotus Plumule and Blossom (Nelumbo nucifera Gertn.) Antioxidant Effect of Methanol Extracts from Lotus Plumule and Blossom (Nelumbo nucifera Gertn.)
- Determination of Xanthii Constituents by High-performance Liquid Chromatography and Capillary Electrophoresis Determination of Xanthii Constituents by High-performance Liquid Chromatography and Capillary Electrophoresis
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