月旦知識庫
月旦知識庫 會員登入元照網路書店月旦品評家
 
 
  1. 熱門:
首頁 臺灣期刊   法律   公行政治   醫事相關   財經   社會學   教育   其他 大陸期刊   核心   重要期刊 DOI文章
食品藥物研究年報 本站僅提供期刊文獻檢索。
  【月旦知識庫】是否收錄該篇全文,敬請【登入】查詢為準。
最新【購點活動】


篇名
我國食安管理網絡之發展   全文下載 全文下載
並列篇名
The Development of Food Safety Management Network in Taiwan
作者 汪佳穎施孋恩鄭維智劉芳銘蔡淑貞
中文摘要
食品供應鏈自原料生產端到最終消費端,各環節均牽動著食品安全衛生,鑒於食品事件屢屢發生,我國行政院以任務編組設置食品安全辦公室,負責整合協調跨部會食安工作。近年來透過中央政府跨部會合作,強化源頭管理及查緝,並加重食品業者自主管理責任,擴大實施一級品管、追溯追蹤、食品安全管制系統等制度,另運用公私協力,擴大導入專業人員及落實第三方驗證等機制,強化食品業者自主管理,同時,強化中央及地方政府合作及監管強度,並結合全民共同監督等機制,持續發展及完善食安管理網絡。在相關措施執行之下,近年市售食品抽驗合格率達95%以上,民眾對於衛生福利部食品藥物管理署在食品管理面向滿意度提升至2021年73%,政府積極打造食安消費環境,持續發展跨部會、跨領域協力治理網絡,並結合政府管理、產業自律及民間參與,精進食品安全管理措施,未來持續落實五打七安政策打擊犯罪,守護從農場到餐桌的食品安全。
英文摘要
The food supply chain, from the primary raw material production to the final consumption, involves various aspects of food safety and hygiene. In light of recurrent food incidents, a task force has been established at the level of the Executive Yuan to integrate and coordinate cross-ministerial food safety efforts. In recent years, through cooperation among central government departments, efforts have been exerted to strengthen source management and enforcement, as well as to enhance responsibilities for self-management by food operators, and to expand the implementation of first-level quality control, traceability systems and HACCP. Additionally, through public-private partnership, mechanisms such as incorporation of professional personnel and third-party verification have been introduced to enhance self-management among food business operators. Simultaneously, collaboration between central and local government has intensified regulatory oversight. Furthermore, mechanisms like nationwide supervision have been implemented to continuously refine the food safety management network. Under these measures, the rate of food inspection compliance in the market has reached over 95% in recent years. Public satisfaction with the Food and Drug Administration in Taiwan in the aspect of food management has increased to 73% in 2021. The government is striving to create a food safety network, and will continue to improve food safety management measures and implement the policy through inter-agency and cross-sector cooperation, government regulation, industry self-discipline, and public participation.
起訖頁 374-382
關鍵詞 食品安全衛生食安管理跨部會跨領域協力治理food safety and hygienefood safety managementinter-agency collaborationcross-sector governance
刊名 食品藥物研究年報  
期數 202412 (15期)
出版單位 衛生福利部食品藥物管理署
該期刊-上一篇 國際間食品業者食品回收及通報作業程序之比較
該期刊-下一篇 氣候變遷與食品安全管理之挑戰
 

新書閱讀



最新影音


優惠活動




讀者服務專線:+886-2-23756688 傳真:+886-2-23318496
地址:臺北市館前路28 號 7 樓 客服信箱
Copyright © 元照出版 All rights reserved. 版權所有,禁止轉貼節錄