英文摘要 |
Increasing global energy demands alongside concerns over the depletion of fossil energy resources and significant climate change have compelled people to actively seek alternative fuels that are sustainable, environmentally friendly, and cost efficient. Bioethanol produced from various renewable feedstocks is considered a clean and renewable energy source that ranks among the best options for renewable energy sources. The utilization of microalgal biomass as feedstock for bioethanol production is promising, owing to its numerous advantages such as fast growth rate, low land usage, high carbon uptake rate, nonfood usage, and the ability to accumulate substantial amounts of carbohydrates. The aim of the present study was to investigate the sequential acid/enzymatic hydrolysis of microalgae Chlorella sp. Y8-1 and the fermentation of the hydrolysate by Saccharomyces cerevisiae Wu-Y2, a newly isolated yeast strain, for bioethanol production. The results revealed that the optimal saccharification process was derived when 20 g/L of Chlorella sp. powder was hydrolyzed by 0.1 N H2SO4 and autoclaved(131 °C) for 60 min, followed by adjustment to pH 5, with an addition of 1% cellulase and incubation at 50 °C for 12 h. The main sugars in the hydrolysate for Chlorella sp. were glucose(5.19 g/L; 25.9%, w/w, dry base), galactose (1.65 g/L; 8.3%, w/w, dry base) , and cellobiose(2.08 g/L; 10.4%, w/w) . The strain of S. cerevisiae Wu-Y2 was observed to effectively utilize the glucose and galactose in the hydrolysate. When the obtained hydrolysates were supplemented with 2 g/L yeast extract, inoculated with 10% of immobilized S. cerevisiae Wu-Y2, and then incubated at 30 °C for 48 h, 7.35 g/L of mono sugars was consumed and 3.50 g/L(93%) of bioethanol was produced from the Chlorella sp. Hydrolysate. |