| 中文摘要 |
為維護國人食用市售蔬果農產品之衛生安全，衛生福利部食品藥物管理署（下稱食藥署）每年制定市售蔬果農產品農藥殘留監測計畫，由各地方政府衛生局於果菜批發市場、傳統市場、量販店、超市、團膳及其他場域抽驗蔬果農產品，依衛生福利部公告檢驗方法及食藥署公開建議檢驗方法檢驗農藥殘留，檢驗結果依據「農藥殘留容許量標準」予以判定。110年度抽驗市售蔬果農產品共4,300件，計3,938件合格，合格率91.6%。其中蔬菜類抽驗2,872件，合格率89.8%；水果類抽驗1,109件，合格率96.4%；其他類抽驗319件，合格率90.9%。依蔬果種類分析，合格率較低者為豆菜類（81.3%）、香辛植物及其他草木本植物（83.1%）與果菜類（87.7%）；依抽樣場域分析，傳統市場及團膳之合格率低於本年度整體監測之合格率91.6%。分析362件不合格農產品農藥使用違規原因，主要為超出使用範圍或使用未核准用藥。食藥署將持續監測市售蔬果農產品農藥殘留情形，加強抽驗高風險農產品，相關監測資訊回饋農政單位及邊境加強源頭管理，以改善蔬果農藥殘留情形。 |
| 英文摘要 |
A pesticide residues monitoring project in agricultural products was conducted by Taiwan Food and Drug Administration (TFDA) to ensure food safety. Samples were collected from wholesale markets, traditional markets, hypermarkets, supermarkets, foodservice companies and other sources. Pesticide residues were tested via the multi-residue testing methods of pesticides announced by the Ministry of Health and Welfare. In 2021, a total of 4,300 samples including 2,872 vegetables, 1,109 fruits, and 319 other samples were analyzed. The overall compliance rate of pesticides in all samples was 91.6%, in which the individual compliance rates in vegetables, fruits, and other samples were 89.8%, 96.4% and 90.9%, respectively. Violative residues were found at the highest rate in traditional markets classified by sampling location. In the categories of product types, peas and beans (81.3%), herbs and spices (83.1%), and fruit vegetables (87.7%) commodity group was observed higher violation rate of pesticide residues. Among the violate 362 samples, the top violation was due to “violating the scope of application of pesticides or using unapproved pesticides”. TFDA will continually monitor the condition of pesticide residues in agricultural products especially for high risk agricultural products, and provide relevant information to authorities concerned. The condition of pesticide residues in agricultural products is expected to be improved by cross-department cooperation. |
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