Reinforced Food Safety Management

To ensure food safety from the farm to the dining table, it requires joint efforts of the respective government agencies devoting to the total food management, which helps shaping and assuring quality dietary environment. In 2017, the administration had achieved important innovations, including the control of the imported sources, acceleration of exports, revelation of product information on the food labels, self-management enhancement of food industry, the third-party certification system, promotion of “New Southbound Policy,” food safety perfection via the information system, and the development of new testing technologies for food.