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JOURNAL OF FOOD AND DRUG ANALYSIS
藥物食品分析 |
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| 201607 (24:3期)期所有篇 |
- Determination of naturally occurring estrogenic hormones in cow's and river buffalo's meat by HPLC-FLD method Determination of naturally occurring estrogenic hormones in cow's and river buffalo's meat by HPLC-FLD method
- Essential oils from Taiwan: Chemical composition and antibacterial activity against Escherichia coli Essential oils from Taiwan: Chemical composition and antibacterial activity against Escherichia coli
- Assessment of the key aroma compounds in rose-based products Assessment of the key aroma compounds in rose-based products
- Evaluation of metal concentration and antioxidant, antimicrobial, and anticancer potentials of two edible mushrooms Lactarius deliciosus and Macrolepiota procera Evaluation of metal concentration and antioxidant, antimicrobial, and anticancer potentials of two edible mushrooms Lactarius deliciosus and Macrolepiota procera
- Rapid determination of trace level copper in tea infusion samples by solid contact ion selective electrode Rapid determination of trace level copper in tea infusion samples by solid contact ion selective electrode
- Quantitation of curcuminoid contents, dissolution profile, and volatile oil content of turmeric capsules produced at some secondary government hospitals Quantitation of curcuminoid contents, dissolution profile, and volatile oil content of turmeric capsules produced at some secondary government hospitals
- Effect of shaking process on correlations between catechins and volatiles in oolong tea Effect of shaking process on correlations between catechins and volatiles in oolong tea
- Studies on physicochemical and nutritional properties of aerial parts of Cassia occidentalis L. Studies on physicochemical and nutritional properties of aerial parts of Cassia occidentalis L.
- Antihyperlipidemic activity of Allium chinense bulbs Antihyperlipidemic activity of Allium chinense bulbs
- Inhibitory effects of polyphenol-enriched extract from Ziyang tea against human breast cancer MCF7 cells through reactive oxygen species-dependent mitochondria molecular mechanism Inhibitory effects of polyphenol-enriched extract from Ziyang tea against human breast cancer MCF7 cells through reactive oxygen species-dependent mitochondria molecular mechanism
- Extracts of Agrimonia eupatoria L. as sources of biologically active compounds and evaluation of their antioxidant, antimicrobial, and antibiofilm activities Extracts of Agrimonia eupatoria L. as sources of biologically active compounds and evaluation of their antioxidant, antimicrobial, and antibiofilm activities
- Extraction temperature affects the activities of antioxidation, carbohydrate-digestion enzymes, and angiotensin-converting enzyme of Pleurotus citrinopileatus extract Extraction temperature affects the activities of antioxidation, carbohydrate-digestion enzymes, and angiotensin-converting enzyme of Pleurotus citrinopileatus extract
- Thymol reduces oxidative stress, aortic intimal thickening, and inflammation-related gene expression in hyperlipidemic rabbits Thymol reduces oxidative stress, aortic intimal thickening, and inflammation-related gene expression in hyperlipidemic rabbits
- Bioactive compounds and antioxidative activity of colored rice bran Bioactive compounds and antioxidative activity of colored rice bran
- Effects of electrode gap and electric potential on chlorine generation of electrolyzed deep ocean water Effects of electrode gap and electric potential on chlorine generation of electrolyzed deep ocean water
- Trace residue analysis of dicyandiamide, cyromazine, and melamine in animal tissue foods by ultra-performance liquid chromatography Trace residue analysis of dicyandiamide, cyromazine, and melamine in animal tissue foods by ultra-performance liquid chromatography
- Renoprotective effect of Caralluma fimbriata against high-fat diet-induced oxidative stress in Wistar rats Renoprotective effect of Caralluma fimbriata against high-fat diet-induced oxidative stress in Wistar rats
- Effects of herbal mixture extracts on obesity in rats fed a high-fat diet Effects of herbal mixture extracts on obesity in rats fed a high-fat diet
- Chemical composition and anti-inflammatory activities of essential oil from Trachydium roylei Chemical composition and anti-inflammatory activities of essential oil from Trachydium roylei
- Validated high-performance thin-layer chromatographic (HPTLC) method for simultaneous determination of nadifloxacin, mometasone furoate, and miconazole nitrate cream using fractional factorial design Validated high-performance thin-layer chromatographic (HPTLC) method for simultaneous determination of nadifloxacin, mometasone furoate, and miconazole nitrate cream using fractional factorial design
- Tumor cell culture on collagenechitosan scaffolds as three-dimensional tumor model: A suitable model for tumor studies Tumor cell culture on collagenechitosan scaffolds as three-dimensional tumor model: A suitable model for tumor studies
- Fungal flora and aflatoxin contamination in Pakistani wheat kernels (Triticum aestivum L.) and their attribution in seed germination Fungal flora and aflatoxin contamination in Pakistani wheat kernels (Triticum aestivum L.) and their attribution in seed germination
- Temporal trend of polychlorinated dibenzo-pdioxin/polychlorinated dibenzofuran and dioxin like-polychlorinated biphenyl concentrations in food from Taiwan markets during 2004e2012 Temporal trend of polychlorinated dibenzo-pdioxin/polychlorinated dibenzofuran and dioxin like-polychlorinated biphenyl concentrations in food from Taiwan markets during 2004e2012
- Hepatoprotective and antidiabetic effects of Pistacia lentiscus leaf and fruit extracts Hepatoprotective and antidiabetic effects of Pistacia lentiscus leaf and fruit extracts
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