109年度市售蔬果農產品農藥殘留監測   全文下載

Monitoring of Pesticide Residues in Agricultural Products on Markets in 2020

為確保市售蔬果農產品之衛生安全，衛生福利部食品藥物管理署（下稱食藥署）制定農藥殘留監測計畫，責成各地方政府衛生局抽驗消費市場端之農產品，抽驗地點囊括果菜批發市場、傳統市場、量販店、超市、團膳及其他類場域，依衛生福利部公告檢驗方法檢驗381項殘留農藥及其代謝物，檢驗結果依據「農藥殘留容許量標準」予以判定。109年度共抽驗4,671件市售蔬果農產品，檢驗合格者計4,212件，合格率為90.2%。其中蔬菜類抽驗3,125件，合格率88.7%；水果類抽驗1,114件，合格率93.5%；其他類抽驗432件，合格率92.4%。依抽驗場域分析，傳統市場抽驗之農產品不合格率較高；依作物類別分析，香辛植物及其他草木本植物有較高之不合格率。分析459件農藥殘留不合格農產品，主要檢出之農藥品項為Fipronil及Emamectin benzoate，農藥使用違規原因主要為超出使用範圍或使用未核准用藥。食藥署將持續執行市售蔬果農產品農藥殘留監測計畫，聚焦加強抽驗高風險之農產品，落實違規農產品依法處辦，並追查來源由農政單位加強源頭管理，以改善蔬果農藥殘留情形。

For the safety of food, the Taiwan Food and Drug Administration (TFDA) implemented this project to monitor pesticide residues in agricultural products. Samples were collected from wholesale markets, traditional markets, hypermarkets, supermarkets, foodservice companies and other sources. Pesticide residues (381 items) were tested via the multi-residue testing methods of pesticides announced by the Ministry of Health and Welfare. In 2020, a total of 4,671 samples, including 3,125 vegetables, 1,114 fruits, and 432 other samples were analyzed. The overall compliance rate of pesticides in all samples was 90.2%, in which the individual compliance rates in vegetables, fruits, and other samples were 88.7%, 93.5% and 92.4%, respectively. Violative residues were found at the highest rate in traditional markets classified by sampling location. In the categories of product types, spices, herbal and woody plants commodity group was observed higher violation rate of pesticide residues. Among the pesticides actually found in the samples analyzed, fipronil and emamectin benzoate were the dominant. In addition, the top violation was due to ''violating the scope of application of pesticides or using unapproved pesticides''. The health departments of central and local governments will continually monitor the condition of pesticide residues in agricultural products especially for high risk agricultural products. All the results of violated agricultural products were referred to the local health authorities for further administrative treatments and source tracing back. Moreover, violated farmers will be educated about the correct use of pesticides by agricultural authorities. The condition of pesticide residues in agricultural products is expected to be improved by cross-department cooperation.