英文摘要 |
Entrepreneurship carries with it many uncertainties and risks. However, based on raising entrepreneurs’ successful opportunities, this research proposes, that entrepreneurs have to possess specific market position in order to complement in the wake of entrepreneurs’ creating new ventures move and discovering opportunities, to close the gap for the initial new venture. This research depends on three characteristics of value chain, namely, the commonality, the differentiation, and the interdependent relationships to explore the strength or weaknesses of market position. The elasticity of supply and demand will decrease, customers loyalty and competitive barrier will increase by boosting the three characteristics of value chain. Finally, an entrepreneur strategy intended matrix with market position of supply-demand dimension will be used to explain catagories of entrepreneurs strategy in a new venture so as to provide entrepreneur’ reference and avoid a failure entrepreneurial context.This research adopts a narrative inquiry analysis instead of the logic positivism approach for proposing deeper insights and impressive findings with three dining industries: Mr. Mark Bakery Co., Café 85 ゚ C, and SongChun stewed and smoked food. Research induction discovered that Mr. Mark possessed a strong market position in supply-demand dimension, thus the management implication dominates sustained competitive advantage and above advantage return level. Therefore, it belongs to the evergreen enterprise in entrepreneur strategy intended matrix. Café 85 ゚ C and SongChun possessed middle market positions in demand-side, and strong market position in supply-side, thus the management implication dominates sustained competitive advantage and above average return level. Therefore, it belongs to a budding enterprise of entrepreneur strategy intended matrix. Market position in supply-demand dimension have not been consistent in Café 85 ゚ C and SongChun so they should think how do they reinforce it to create commonalities, cultivate differentiations with competitors, and build relationships with stakeholders for improving their products to achieve the goal of evergreen enterprise characteristics. |