112年度市售蔬果農產品農藥殘留監測   全文下載

Monitoring of Pesticide Residues in AgriculturalProducts on Markets in 2023

衛生福利部食品藥物管理署（下稱食藥署）每年制定市售蔬果農產品之農藥殘留監測計畫，由各衛生局執行抽驗並對不合格案件溯源處辦，透過中央及地方分工合作共同完成監測結果並與農業部跨部研商交流。112年度市售蔬果農產品共抽驗4,731件，計4,258件合格，總合格率90.0%；其中蔬菜類、水果類及其他類之合格率分別為88.3%、93.9%及88.6%。以作物種類分析，合格率較低者為香辛植物及其他草木本植物（78.7%）、小葉菜類（82.2%）與豆菜類（83.6%）。進一步分析農藥使用違規原因，主要為超出使用範圍或使用未核准用藥。食品安全首重源頭管理，市售產品之抽驗係屬終端監測，食藥署與各衛生局將持續合作，加強抽驗高風險農產品，監測資訊回饋農政單位及邊境加強源頭管理，繼續提升蔬果農藥殘留合格率。

The Taiwan Food and Drug Administration (TFDA) coordinates an annual monitoring plan for pesticide residues in commercially available agricultural products. This plan is executed by local government health bureaus, which conduct sampling, inspections and trace the source of non-compliant cases. Through the collaborative efforts of central and local authorities, the monitoring results are completed and discussed in interdepartmental meetings with the Ministry of Agriculture. In 2023, a total of 4,731 samples were analyzed. The overall compliance rate of pesticides in all samples was 90.0%, in which the individual compliance rates in vegetables, fruits, and other samples were 88.3%, 93.9% and 88.6%, respectively. In the categories of product types, herbs and spices (78.7%), leaf vegetables with small leaves (82.2%), and peas and beans (83.6%) were observed lower compliance rate. Further analysis of the reasons for pesticide violation indicated that the top violations were“violating the scope of application of pesticides or using unapproved pesticides”. Source management is the first priority for food safety, while the sampling inspections of marketed products serves as terminal monitoring. TFDA and local government health bureaus will continue to collaborate, enhancing the sampling inspections of high-risk agricultural products, providing feedback to agricultural authorities and border control to strengthen source management. Thereby continuously to improve the compliance rate of pesticide residues in fruits and vegetables.