英文摘要 |
Most patients with pancreatic cancer are highly malnourished before diagnosed, and some specific patients must undergo total pancreatectomy to achieve better cancer therapy. Simultaneously, patients suffer the stress of high malnutrition risk, endocrine dysfunction such as insulin deficiency and abnormal gastric intestinal function suffer from the exocrine digestive disorder, due to the reason, nutritional supply and blood sugar control must be re-balanced. This case received Whipple procedure a few years ago, and stable by keeping follow-up; this time, due to the local tumor recurrence, implement radical therapy, and he underwent total pancreatectomy, and interventional the nutritional therapy during postoperative hospitalization and after discharge. According to the patient’s gastrointestinal function and tolerance, modifying the dietary content. Adjusted the insulin dose dependent on blood glucose fluctuations. Renovated the nutritional targets by the body weight trend and adjuvant chemotherapy plans. After receiving nutritional therapy, the patient had good eating status, stable blood sugar, sustained weight recovery, and received planned postoperative chemotherapy. Metabolic abnormalities associated with total pancreatectomy patients include: endocrine and exocrine dysfunction, postoperative complications and malnutrition high risks. This report reviews the clinical practice of intervening nutritional therapy through medical teams cooperation to ensure patients’ nutritional status, blood sugar control, enhanced medical treatment and quality. |