序、單元說明、略語說明、目錄
1.水果(Fruit)
2.肉類(Meat)
3.蔬菜(Vegetables)
4.調味料(Seasoning)
5.飲料(Drinks)
6.當地美食(Local Delicacies)
7.身體外部(Parts of Body External)
8.身體內部(Parts of Body Interna)
9.人物形象 (Images of People)
10.職業和專家(Occupations & Professions)
11.購物(Shopping)
12.服飾(Clothing)
13.配件(Accessories)
14.化妝品 (Cosmetics)
15.修容、衛生用品(Toiletries)
16.家具 (Furniture)
17.餐廳( Restaurant)
18.書和文具(Books & Stationery)
19.日常雜貨(Everyday Groceries)
20.醫院(Hospital
21.交通工具(Vehicles)
22.大眾設施(Public Infrastructure)
23.教育制度(Education System)
24.學術領域(Fields of Study)
25.標點符號(Punctuation)
26.運動(Sports)
27.音樂(Music)
28.星座、生肖(Signs of the Western and Chinese Zodiac)
29.自然現象(Nature Phenomena) |