英文摘要 |
The purpose of this study was to investigate consumers’intentions and the key influencing factors of the use of smart vending machines to sell small-scale organic farmers' products. 522 valid questionnaires were collected from domestic consumers. The survey instrument was divided into eight sections, including basic personal information, convenience, perceived ease of use, perceived usefulness, attitude toward use, behavioral intention to use, perceived risk and identification of organic agricultural products. The major findings suggested that women could identify organic agricultural products much better than men, convenience and perceived ease of use were different among different age groups, and there was no significant difference in the perceived ease of use and perceived risk of frequently purchasing organic agricultural products. The frequency of use of smart vending machines was found to affect the attitude toward use, and their location affected the perceived usefulness and ease of use. Convenience was found to positively affect perceived ease of use; convenience and perceived ease of use positively affect perceived usefulness; both perceived usefulness and perceived ease of use positively affect attitude toward use. In addition to perceived risk, perceived usefulness, attitude toward use, and organic agricultural products identification all positively affect the behavioral intention to use smart vending machines. |