英文摘要 |
Although the Supreme Court has already decided in 2016 on the application and interpretation of the facts of counterfeiting and imitation of food in§49 I of Act Governing Food Safety and Sanitation, the dispute about this issue remains. The reason may not only be due to the high uncertainty of the vagueness of the provisions relating to fake or counterfeit, but also involve the issue of the unclear positioning of the entire provision of§49 I of Act Governing Food Safety and Sanitation. In this paper, the focus will no longer be on the facts of counterfeiting and imitation of food. In order to examine the new position of§49 I of Act Governing Food Safety and Sanitation, it is rather assumed here to compare the respective facts in§49 I and II of the aforementioned Act. Then the method for the applications of all elements of§49 I of the Act can be determined. Lastly, it is found that§49 I of the Act may only protect the collective interest of‘health safety of food’. Each of the constituent elements contained in it must start from the violation of the legal interests of food health and safety, and the explanation should be based on whether the behaviour is sufficient to cause social collective health risks. Only with such an interpretation can the content of§49 I of the Act no longer completely overlap with the part of the content of section 2 of the same article, and give these two regulations the normative meaning of being independent and substantially separated. While§49 II of the Act is clearly a provision for the protection of the legal interests of personal health, the first section of the same article is a provision for the protection of the collective legal interests of food health and safety. |