英文摘要 |
There is no denying that the main reason leading to the loss of legal interests in the field of food safety and sanitation is transnational food fraud, although the cause-effect relationship between the safety and the fraud are not necessary. From the perspective of macro and international level, this paper goes over the food fraud crime which threats consumer rights broadly but has been hard to completely eradicate. Further, it also analyzes the challenges of the governance of food fraud nowadays as well as the difficulties encountered by international cooperation. Since trade liberalization has undoubtedly become irreversible that results the chain of food supply and demand in the situation of being incredibly complex, the interlaced network of food trade, therefore, is friendly of transnational food fraud in the wave of globalization. Based on the exploration of the concept of food fraud and the review of its history, this paper offers some solid suggestions benefiting the governance of food fraud and preventing the spread of it in the age of trade liberalization. |