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篇名
A nutraceutical extract from Inula viscosa leaves: UHPLC-HR-MS/MS based polyphenol profile, and antioxidant and cytotoxic activities
並列篇名
A nutraceutical extract from Inula viscosa leaves: UHPLC-HR-MS/MS based polyphenol profile, and antioxidant and cytotoxic activities
作者 Nabila Brahmi-Chendouh (Nabila Brahmi-Chendouh)Simona Piccolella (Simona Piccolella)Giuseppina Crescente (Giuseppina Crescente)Francesca Pacifico (Francesca Pacifico)Lila Boulekbache (Lila Boulekbache)Sabrina Hamri-Zeghichi (Sabrina Hamri-Zeghichi)Salah Akkal (Salah Akkal)Khodir Madani (Khodir Madani)Severina Pacifico (Severina Pacifico)
英文摘要
Nowadays, advanced extraction techniques and highly sensitive metabolic profiling methods are effectively employed to get new information on plant chemical constituents. Among them wild medicinal plants or their parts, with large and ancient use in folk medicine, are investigated for their potential functional use and cultivation. In this context, Inula viscosa leaves engaged our attention. A simple experimental design, based on Soxhlet extraction and chromatographic fractionation, allowed us to obtain the investigated polyphenol fraction (IvE). UHPLC-HRMS analyses revealed shikimoyl depsides of caffeic acid and unusual dihydrobenzofuran lignans as main secondary metabolites. These compounds, together with cinchonain-type phenols, and hydroxycinnamoyl flavonol glycosides, are reported for the first time in inula. Overall, forty-three secondary metabolites were identified. The extract exerted a remarkable antiradical activity towards DPPH and ABTS+. Furthermore, it was able to inhibit cell viability and mitochondrial redox activity of neuroblastoma, hepatoblastoma and colon carcinoma cells, whereas it did not affect cell density of HaCaT cells immortalized human keratinocytes. As detected by the oxidantsensing probe 2' ,7' -dichlorodihydrofluorescein diacetate, the inhibitory responses seemed to be related to IvE-induced increase of intracellular reactive oxygen species (ROS). The obtained results highlighted that inula leaves, nowadays even undervalued and unexplored, could be considered a renewable source of nutraceutical compounds.
起訖頁 692-702
關鍵詞 ChromatographyHigh pressure liquidDepsidesInulaPolyphenolsTandem mass spectrometry
刊名 JOURNAL OF FOOD AND DRUG ANALYSIS  
期數 201907 (27:3期)
出版單位 衛生福利部食品藥物管理署
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