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篇名
Next generation probiotics in disease amelioration
並列篇名
Next generation probiotics in disease amelioration
作者 Chih-Jung Chang (Chih-Jung Chang)Tzu-Lung Lin (Tzu-Lung Lin)Yu-Ling Tsai (Yu-Ling Tsai)Tsung-Ru Wu (Tsung-Ru Wu)Wei-Fan Lai (Wei-Fan Lai)Chia-Chen Lu (Chia-Chen Lu)Hsin-Chih Lai (Hsin-Chih Lai)
英文摘要
Studies on the role of gut commensal bacteria in health development have rapidly attracted much more attention beyond the classical pathogens over the last decade. Many important reports have highlighted the changes in the gut microbiota (dysbiosis) are closely related to development of intra- and extra-intestinal, chronic inflammation related diseases such as colitis, obesity/metabolic syndromes, diabetes mellitus, liver diseases, cardiovascular diseases and also cancer and neurodegenerative diseases. To circumvent these difficulties, the strategy of modulating the structure of the gut microbiota has been under intensive study and shed more light on amelioration of these inflammation related diseases. While traditional probiotics generally show marginal ameliorative effects, emerging next generation probiotics start to reveal as new preventive and therapeutic tools. Recent studies have unraveled many potential next generation probiotics (NGP). These include Prevotella copri and Christensenella minuta that control insulin resistance, Parabacteroides goldsteinii, Akkermansia muciniphila and Bacteroides thetaiotaomicron that reverse obesity and insulin resistance, Faecalibacterium prausnitzii that protects mice against intestinal diseases, and Bacteroides fragilis that reduces inflammation and shows anticancer effect. New agents will soon be revealed for targeted therapy on specific inflammation related diseases. The important roles of next generation probiotics and gut microbiota normobiosis on the maintenance of intestinal integrity and homeostasis are emphasized.
起訖頁 615-622
關鍵詞 MicrobiotaMicrobiomePrebioticProbioticMetabolites
刊名 JOURNAL OF FOOD AND DRUG ANALYSIS  
期數 201907 (27:3期)
出版單位 衛生福利部食品藥物管理署
該期刊-下一篇 Revisit gut microbiota and its impact on human health and disease
 

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