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篇名
Finding of polysaccharide-peptide complexes in Cordyceps militaris and evaluation of its acetylcholinesterase inhibition activity
並列篇名
Finding of polysaccharide-peptide complexes in Cordyceps militaris and evaluation of its acetylcholinesterase inhibition activity
作者 Cheng-Han Tsai (Cheng-Han Tsai)Yue-Horng Yen (Yue-Horng Yen)John Po-Wen Yang (John Po-Wen Yang)
英文摘要
Acetylcholinesterase (AChE) inhibition enhances learning and cognitive ability for treatment of Alzheimer's disease. Polysaccharideepeptide complexes were identified in Cordyceps militaris (CPSPs) and characterized for their AChE inhibitory properties. Three polymers (CPSP-F1, -F2, and -F3) were extracted and separated by ultrasound-assisted extraction and diethylaminoethanol (DEAE)eSepharose CL-6B column chromatography. Polysaccharideepeptide complexes were identified by DEAEeSepharose CL-6B column chromatography and highperformance gel-filtration chromatography, Fourier transform infrared spectra, amino sugar composition analysis, and b-elimination reaction to identify polysaccharideepeptide bond categories. Separation of CPSP can increase AChE inhibitory activity from the crude polysaccharide of C. militaris. CPSP-F1 and CPSP-F2 exhibited half maximal inhibitory concentrations of 32.2 ± 0.2 mg/mL and 5.3 ± 0.0 mg/mL. Thus, we identified polysaccharideepeptide complexes from C. militaris and suggest CPSP has great potential in AChE inhibition bioassay.
起訖頁 63-70
關鍵詞 acetylcholinesteraseCordyceps militarisFourier transform infrared spectrahigh-performance gel-filtrationchromatographypolysaccharideepeptide complexes
刊名 JOURNAL OF FOOD AND DRUG ANALYSIS  
期數 201501 (23:1期)
出版單位 衛生福利部食品藥物管理署
該期刊-上一篇 Antioxidant and antiacetylcholinesterase activities of Sorbus torminalis (L.) Crantz (wild service tree) fruits
該期刊-下一篇 Analysis of lipophilic compounds of tea coated on the surface of clay teapots
 

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