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篇名
Pharmacokinetics, bioavailability, tissue distribution and excretion of tangeretin in rat   全文下載 全文下載
並列篇名
Pharmacokinetics, bioavailability, tissue distribution and excretion of tangeretin in rat
作者 Wei-Lun Hung (Wei-Lun Hung)Wei-Shan Chang (Wei-Shan Chang)Wen-Chien Lu (Wen-Chien Lu)Guor-Jien Wei (Guor-Jien Wei)Yu Wang (Yu Wang)Chi-Tang Ho (Chi-Tang Ho)Lucy Sun Hwang (Lucy Sun Hwang)
英文摘要
Tangeretin, 40,5,6,7,8-pentamethoxyflavone, is one of the major polymethoxyflavones (PMFs) existing in citrus fruits, particularly in the peels of sweet oranges and mandarins. Tangeretin has been reported to possess several beneficial bioactivities including antiinflammatory, anti-proliferative and neuroprotective effects. To achieve a thorough understanding of the biological actions of tangeretin in vivo, our current study is designed to investigate the pharmacokinetics, bioavailability, distribution and excretion of tangeretin in rats. After oral administration of 50 mg/kg bw tangeretin to rats, the Cmax, Tmax and t1/2 were 0.87 ± 0.33 mg/mL, 340.00 ± 48.99 min and 342.43 ± 71.27 min, respectively. Based on the area under the curves (AUC) of oral and intravenous administration of tangeretin, calculated absolute oral bioavailability was 27.11%. During tissue distribution, maximum concentrations of tangeretin in the vital organs occurred at 4 or 8 h after oral administration. The highest accumulation of tangeretin was found in the kidney, lung and liver, followed by spleen and heart. In the gastrointestinal tract, maximum concentrations of tangeretin in the stomach and small intestine were found at 4 h, while in the cecum, colon and rectum, tangeretin reached the maximum concentrations at 12 h. Tangeretin excreted in the urine and feces was recovered within 48 h after oral administration, concentrations were only 0.0026% and 7.54%, respectively. These results suggest that tangeretin was mainly eliminated as metabolites. In conclusion, our study provides useful information regarding absorption, distribution, as well as excretion of tangeretin, which will provide a good base for studying the mechanism of its biological effects.
起訖頁 849-857
關鍵詞 TangeretinOral bioavailabilityPharmacokineticsTissue distributionExcretion
刊名 JOURNAL OF FOOD AND DRUG ANALYSIS  
期數 201804 (26:2期)
出版單位 衛生福利部食品藥物管理署
該期刊-上一篇 A validated capillary electrophoretic method for the determination of indacaterol and its application to a pharmaceutical preparation
該期刊-下一篇 A new strategy for choosing “Q-markers” via network pharmacology, application to the quality control of a Chinese medical preparation
 

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