英文摘要 |
Gastric cancer is one of the most common causes of cancer death in Taiwan. According to an analysis of the Taiwan Cancer Registry Database conducted by the Health Promotion Administration, patients undergoing treatment have a survival rate over 80% during the first year, while the rate for patients not undergoing treatment is only 50%. This study analyzed the treatment compliance of gastric cancer patients and their reasons for treatment refusal in hopes of understanding why cancer patients in Taiwan refuse to receive treatment. This study can serve as a national reference during the planning and promotion of cancer prevention policies. The participants in this study were 104 gastric cancer patients who received treatment at a teaching hospital in southern Taiwan from 2009 to 2014. Analysis was performed on the participants' reasons for treatment interruption and refusal. Results showed that of the 104 gastric cancer patients, 17 interrupted or refused surgery (16.3%). Analysis showed that 15 patients were male (88.2%), 8 were over the age of 70 (47.1%), 10 receive education ≤6 years (58.8%), and 4 lived alone (23.5%). With regards to the causes of interrupting or refusing treatment, 5 patients were worried about increasing the burden on their family (29.4%). This study found that a "age" and "support system" were the cause for patients' treatment compliance, interruption, and refusal of surgery (p=.001). The age explanation is found to be 0.51 (95% CI 0.42-0.83; p<.001) and support source explanation 0.43 (95% CI 0.31-0.56; p<.001). The results also indicated that in terms of survival rates, the compliance group was superior to the refusal group. It is suggested that medical teams establish a patient-centered multidisciplinary team care model to provide patients with information regarding financial and psychological support and promote correct medical seeking perspectives so that patients can receive early treatment, so patients’ feelings of being lost can be reduced, and so the quality of cancer care can be improved. |