英文摘要 |
Fish are vertebrates and the largest number of biological species, they also have high degree of biodiversity. In order to survival in different environments, fish develop many patterns or mechanisms to adapt surrounding changes. For this reason, there are many fishes look similar but not the same species. To identify a correct species is an difficult but important issue for fish science. Today species identification and classification of commonly used molecular markers including mitochondrial cytochrome b and cytochrome c oxidase subunit I. But not all of them are applicable for above systems. This study wanted to use tropomyosin as a new molecular mark ers for fish identification, classification and development. Movement proteins are long-standing presence protein, one of movement proteins, tropomyosin can coordination of regulation and the promotion of muscle contraction with actin and myosin. This study use highly conserved features of tropomyosins as a molecul ar markers by DNA or protein sequences. The use of the logged database of fish muscle tropomyosin amino acid and DNA sequences to calculate and simulation five fish relationship including white croaker (Pennahia argentata ), northern bluefin hula (Thunnus thynnu s), tiger pufferfish (Tnktfugu rnbr ipes), zebrafish (Donio rerio), Atlantic salmon (Salmo salar). We will investigate whether tropomyosin can become a good molecular markers or not. By results, we found the primary and second structure of tropomyosin were different among the five fishes. The various of structure could help the fish with some different biological functions to adapt environment. The results of used tropomyosin as molecular marker to establish phylogenetic tree were more close to traditional theory than used other marker s. This means that tropomyosin can be used as molecular markers for fish evolution and phylogenetic analysis . The study wish to take views to explain the relationship between biological evolution by tropomyosin and a new molecular marker to species identification. |